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The Menu:
Appetizers
Fried Zucchini, Fried Calamari & Bruschetta
Cold Items
Mixed Green Salad with House Dressing & Ranch
Pesto Pasta Salad, Cranberry Spinach Salad
Assorted Cheese Tray or Assorted Fruit Tray
Hot Items
Chicken Piccata, Baked Salmon
Pasta Primavera, Pasta with Meatballs in Marinara
Rice Pilaf, Garlic Mashed Potatoes
Steamed Vegetables, Beef Carving Station
Dessert
Chocolate Mousse
Coffee, Soda and Tea are also included
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